Hyatt Regency Kuala Lumpur Careers: Explore exciting career opportunities at Hyatt Regency Kuala Lumpur, KL Midtown. Apply for F&B roles including Assistant Restaurant Manager, Sommelier, Bartender, Waiter/Waitress, Team Leader, Host/Hostess, and Tea Specialist via Gulfasia.org today.
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The hospitality industry in Malaysia continues to grow rapidly, and Hyatt Regency Kuala Lumpur – KL Midtown is at the forefront of luxury service and unforgettable guest experiences. If you are passionate about hospitality, eager to learn, and looking to advance your career, this is the perfect opportunity.
Gulfasia.org is proud to host all official job openings for Hyatt Regency Kuala Lumpur, ensuring job seekers from Malaysia and permanent residents can apply easily and securely. This article provides a detailed overview of available positions, employee benefits, and application guidelines.
Why Work at Hyatt Regency Kuala Lumpur?
Hyatt Regency Kuala Lumpur at KL Midtown is a premier hotel known for its contemporary design, excellent service standards, and inclusive work culture. Employees at Hyatt enjoy:
- 5-day work week for work-life balance
- Medical, insurance, and dental coverage
- Duty meals and uniforms provided
- Career growth and development opportunities
- F&B discounts and family & friends discount rates
- 2% complimentary stay at Hyatt Hotels worldwide
- Diverse and inclusive work culture
Working at Hyatt Regency Kuala Lumpur means joining a team that values professionalism, creativity, and collaboration.
Open Positions at Hyatt Regency Kuala Lumpur – KL Midtown
Hyatt Regency Kuala Lumpur is hiring for multiple Food & Beverage (F&B) roles. Each position is designed to deliver excellence in service while offering ample career growth opportunities.
1. Assistant Restaurant Manager – Chinese Restaurant
Role Overview:
The Assistant Restaurant Manager will oversee daily restaurant operations, manage staff, and ensure a high standard of guest service. This role requires strong leadership skills, excellent communication, and a passion for hospitality.
Key Responsibilities:
- Supervise and mentor restaurant staff
- Ensure seamless guest service and satisfaction
- Maintain operational standards and hygiene
- Assist in menu planning and promotions
Benefits:
- Career development opportunities
- F&B discounts and complimentary stays at Hyatt Hotels
- 5-day work week, medical coverage, uniforms, and duty meals
Apply via: Gulfasia.org – Assistant Restaurant Manager
2. Sommelier
Role Overview:
The Sommelier will deliver exceptional beverage service, provide wine recommendations, and enhance guest dining experiences.
Key Responsibilities:
- Manage wine inventory and orders
- Recommend wines to guests
- Train staff on beverage pairings
- Maintain beverage quality standards
Benefits:
- Career advancement in luxury F&B service
- Medical coverage, uniforms, and duty meals
- 5-day work week and inclusive work culture
Apply via: Gulfasia.org – Sommelier
3. Bartender
Role Overview:
The Bartender will craft and serve beverages, maintain a clean and organized bar, and provide exceptional guest service.
Key Responsibilities:
- Mix and serve drinks professionally
- Ensure bar area hygiene and stock management
- Engage guests with friendliness and professionalism
- Collaborate with F&B team for smooth service
Benefits:
- F&B discounts and complimentary Hyatt stays
- Medical coverage, uniforms, and duty meals
- Career growth opportunities and 5-day work week
Apply via: Gulfasia.org – Bartender
4. Waiter / Waitress
Role Overview:
Waiters and Waitresses play a critical role in creating memorable dining experiences. They provide attentive service, ensure guest satisfaction, and support restaurant operations.
Key Responsibilities:
- Serve food and beverages efficiently
- Ensure guest satisfaction and resolve complaints
- Maintain cleanliness of tables and dining area
- Assist in setup and closing operations
Benefits:
- Medical coverage, uniforms, and duty meals
- Career development opportunities
- 5-day work week and inclusive work culture
Apply via: Gulfasia.org – Waiter / Waitress
5. Team Leader
Role Overview:
The Team Leader supervises F&B staff, ensures operational excellence, and motivates the team to deliver outstanding service.
Key Responsibilities:
- Lead, mentor, and coach staff
- Monitor daily operations for quality and efficiency
- Maintain high service standards
- Report to management on staff performance
Benefits:
- Career advancement and professional development
- F&B discounts and complimentary stays
- Medical coverage, uniforms, duty meals, and 5-day work week
Apply via: Gulfasia.org – Team Leader
6. Host / Hostess
Role Overview:
Hosts and Hostesses welcome guests, manage reservations, and ensure smooth restaurant operations. They are the first point of contact for guests and represent the hotel’s hospitality.
Key Responsibilities:
- Greet and seat guests warmly
- Manage reservations and waitlists
- Ensure guest satisfaction and address queries
- Assist restaurant staff with service support
Benefits:
- Inclusive work culture
- Medical coverage, uniforms, and duty meals
- F&B discounts and career development
Apply via: Gulfasia.org – Host / Hostess
7. Tea Specialist
Role Overview:
The Tea Specialist curates unique tea experiences, manages tea service operations, and engages with guests to enhance their experience.
Key Responsibilities:
- Prepare and serve a wide variety of teas
- Educate guests on tea selections and pairings
- Maintain quality and hygiene standards
- Collaborate with restaurant and bar teams
Benefits:
- Career growth in specialty F&B roles
- Medical coverage, uniforms, duty meals, and 5-day work week
- F&B discounts and complimentary stays
Apply via: Gulfasia.org – Tea Specialist
How to Apply
All applications must be submitted via Gulfasia.org. Ensure your CV is updated and clearly states the position you are applying for. Only Malaysians or Malaysia Permanent Residents are eligible.
Email for reference: KULR-Human.Resources@hyatt.com
Tips for Success
- Tailor your CV for hospitality roles highlighting experience in F&B, guest service, or team management.
- Include references from previous hotels or restaurants.
- Prepare for interviews by researching Hyatt’s service standards and guest experience philosophy.
- Be proactive – roles like Team Leader and Assistant Restaurant Manager are highly competitive.
Conclusion
Joining Hyatt Regency Kuala Lumpur – KL Midtown provides not just a job but a career in luxury hospitality. With diverse roles, inclusive culture, and attractive employee benefits, there’s an opportunity for every passionate hospitality professional.
Apply today via Gulfasia.org to secure your position and take your career to the next level. Don’t miss this chance to work at one of Kuala Lumpur’s premier hotels.